Heirloom Tomato Lists

September 23, 2011Comments Off on Heirloom Tomato Lists
Produce

2 large heirloom tomatoes

3 medium ripe tomatoes

12 oz. cherry tomatoes

2 cups arugula

1 medium cantaloupe

1 green pepper

1 cucumber

1 yellow onion

1 small red onion

8 carrots

8 cloves garlic

4 lemons

Fresh cilantro

Fresh flat-leaf parsley

Fresh dill

3 cups fresh basil

8 large sage leaves

Meat / Fish

3/4 pound skirt steak

8 thin slices prosciutto

1 pound chicken sausages

4 boneless, skinless chicken breasts

Dairy/Refrigerator

3 eggs

Parmigiano-Reggiano

Pecorino Romano

Parmesan cheese

8 oz. ball burrata

4 oz. fresh mozzarella cheese

Pantry Staples

1-1/2 cups French green lentils

1 cup tomato juice

Mayonnaise

Pistachios

Blanched, slivered almonds

1/2 pound dried linguine

1 cup corona beans, dried (or 2 cups canned)

Note: List does not include weekend splurge ingredients.

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