Adapted from The Kid’s Cookbook by Williams-Sonoma
These cupcakes are a blast from the past! My mother made something like this for one of my childhood birthdays. I recently made them for my son’s 3rd birthday. He specifically requested pink frosting.
Preparation time: 30 minute(s)
Cooking time: 25 minute(s)
Number of servings (yield): 10
Hi! I’d love to make these for my daughter’s birthday but she wants yellow cake rather than chocolate. Any thoughts on how I can modify the cake recipe?
I don’t know what I’d do without your blog!
This looks great! I’d love to make it for my friend’s birthday this weekend. Can you tell me the unit for the 3rd ingredient – unsweetened cocoa powder?
Whoops! Good catch. That’s 1/3 CUP. I’m fixing it now…thanks.
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