Adapted from Kitchen Express
When you have gorgeous ripe tomatoes, consider making this terrific and easy weeknight pasta dish. “Cruda” means raw, and as such, the sauce is merely a blend of chopped fresh tomatoes, herbs, olives and capers. Serve this dish with crusty bread to mop up the delicious sauce.
Preparation time: 20 minute(s)
Cooking time: 12 minute(s)
Number of servings (yield): 4
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