My favorite coffee shop in DC, Tryst, serves a delicious spinach gruyere frittata. Every time I have it, I consider asking for the recipe. But what fun is there in that? This is my attempt to recreate the dish at home. I wouldn’t say I nailed it, but I will note that it was tasty, both of my children cleaned their plates and my little one even asked for more! There is something to be said for that.
Preparation time: 10 minute(s)
Cooking time: 1 hour(s)
Number of servings (yield): 6
Spinach Guyere Frittata
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