May 7, 2011 · 0 comments
Adapted from Giada’s Kitchen
Not only is this a very pretty dish, it packs a solid nutritional punch with the addition of zucchini. Because the zucchini is grated, you don’t even know it’s there – critical for the green-averse wee people in your life!
Preparation time: 20 minute(s)
Cooking time: 1 hour(s)
Number of servings (yield): 4
Leave a Comment
Notify me of follow-up comments by email.
Notify me of new posts by email.
WE'RE ROCKIN' THESIS 1.8 I SITE: ChrisMills
ALL MATERIAL AND IMAGES COPYRIGHT WEEKLY GREENS 2013. UNLESS OTHERWISE NOTED.