SUNDAY
Chilled Peach Soup with Goat Cheese
Couscous Stuffed Tomatoes
MONDAY
Curried Eggplant with Chickpeas
TUESDAY
Grilled Peach Salad with Prosciutto and Mozzarella
WEDNESDAY
Turkey Sliders with Tahini Sauce
THURSDAY
Stuffed Pasta with Lemony Harissa Oil, Feta and Broccoli
THE WEEKEND SPLURGE
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