Grass-Fed Beef Tenderloin with Blackberry Compote
Baked Chickpeas with Lemons, Shallots and Herbs
Chicken Breasts in Smoky Tomato Pan Sauce
Pesto Pea Salad
Roasted Shrimp and Tomatoes with Feta
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Steak with Blue Cheese and Raspberry Sauce
Roasted Potatoes
Lentil-Stuffed Whole Wheat Pita Pockets
Zucchini and Sun-Dried Tomato Tart
Panko and Fresh Herb Crusted Chicken Breasts
Tomato Ricotta Salad
Linguine with Shrimp, Cherry Tomato and Lemon
Raspberry Cheesecakes
Whole Grain Sour Cream Coffee Cake
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